Ingredients
1tbsp olive oil
1 potato, peeled and chopped finely
6 green beans, chopped
50g (2oz) cooked wholegrain rice
50g (2oz) canned sweet corn
75g (3oz) cooked chicken, torn into bite sized chunks
2 tbsp plain yoghurt
Directions to Make
Over a medium heat, sauté the potatoes in the oil until translucent.
Add the mushrooms and cook slightly, then add the rice and sweet corn. Stir until well combined and warmed through, then add the chicken.
Reduce the heat and continue to stir for a further 2 minutes.
Now add the yoghurt and mix through. Reduce the heat to your lowest setting, and cook the mixture, stirring constantly, for a further minutes. Now cover the pan with a lid, and cook for a further 5 minutes, stirring occasionally.
Allow to cool before serving.
Note: this recipe is from the I-Love-Dogs Dog Food Recipes cookbook available free at BestDoggieTips.com (PS: I have taken the liberty of substituting beans for mushrooms in the original recipe, as mushrooms are not good for dogs). Just scroll down to the bottom of the page to download your free cookbook or click here.